セロウロン酸関連

• Konno, N., Habu, N., Maeda, I., Azuma, N., Isogai, A. “Cellouronate (β-1,4-linkled polyglucuronate) lyase from Brevundimonas sp. SH203: Purification and characterization”， Carbohydrate Polymers (Elsevier), 64(4), 589-596 (2006), doi:10.1016/j.carbpol.2005.11.015.
• Konno, N., Habu, N., Iihashi, N., Isogai, A. “Purification and characterization of exo-type cellouronate lyase”， Cellulose (Springer), 15(3), 453-463 (2008), doi:10.1007/s10570-007-9195-z.
• Iihashi, N., Nagayama, J., Habu, N., Konno, N., Isogai, A. “Enzymatic degradation of　amylouronate (⍺-(1->4)-linked glucuronan) by a-glucuronidase from Paenibacillus sp. TH501b”， Carbohydrate Polymers, 77(1), 59-64 (2009), doi:10.1016/j.carbpol.2008.12.004.
• Konno, N., Igarashi, K., Habu, N., Samejima, M., Isogai A. “Cloning of the Trichoderma reesei cDNA encoding a glucuronan lyase belonging to a novel polysaccharide lyase family”， Applied and Environmental Microbiology (American Society for Microbiology), 75(1), 101-107 (2009), doi:10.1128/AEM.01749-08.
• Konno, N., Ishida, T., Igarashi, K., Fushinobu, S., Habu, N., Samejima, M., Isogai A. “Crystal structure of polysaccharide lyase family 20 endo-β-1,4-glucuronan lyase from the filamentous fungus Trichoderma reesei”， FEBS Letters (FEBS Press), 583(8), 1323-1326 (2009), doi:10.1016/j.febslet.2009.03.034.
• Watanabe, E., Habu, N., Isogai, A., “Biodegradation of (1→3)-β-polyglucuronate prepared byTEMPO-mediated oxidation,” Carbohydrate Polymers (Elsevier), 96(1), 314– 319 (2013), doi.org/10.1016/j.carbpol.2013.03.081.
• Suzuki, T., Kikuchi, M., Konno, N., Habu, N. “Draft genome sequence of Brevundimonas sp. strain SH203, producing cellouronate (β-1,4-linked polyglucuronate) lyase”， Genome Announcements (American Society for Microbiology), 5(18), e00262-17 (2017), doi:10.1128/genomeA.00262-17.
• Kikuchi, M., Konno, N., Suzuki, T., Fujii, Y., Kodama, Y., Isogai, A., Habu, N. “A bacterial endo-β-1,4-glucuronan lyase, CUL-I from Brevundimonas sp. SH203, belonging to a novel polysaccharide lyase family”， Protein Expression and Purification (Elsevier), 166, 105502 (2020), doi:10.1016/j.pep.2019.105502.

木材腐朽関連

• Habu, N., Nagasawa, Y., Samejima, M., Nakanishi, T.M., “The effect of substituent distribution on the decay resistance of chemically modified wood,” International Biodeterioration & Biodegradation (Elsevier), 57, 57–62 (2006), doi:10.1016/j.ibiod.2005.10.009.
• 永澤葉子，小太刀理恵，澁谷栄，羽生直人，「フタル化木材の耐朽性と耐蟻性」，木材保存（日本木材保存協会）, 34(1), 13-22 (2008), doi.org/10.5990/jwpa.34.13
• Tanaka, Y., Suzuki, T., Kurokura, T., Iigo, M., Toyama, F., Habu, N., Dohra, H., Konno, N. “The complete genome sequence and phylogenetic analysis of the mitochondrial DNA of the wood-decaying fungus Fomitopsis palustris”， Genes & Genomics (Springer), 39 (2), 1377-1385 (2017), doi:10.1007/s13258-017-0603-y.
• 山崎実紅，金野尚武，石栗太，東徳洋，羽生直人, 「タンパク質の変性を利用した木材防腐処理」, 木材保存（日本木材保存協会）, 44(5), 301-307 (2018), doi:10.5990/jwpa.44.301.
• Tanaka, Y., Suzuki, T., Nakamura, L., Nakamura, M., Ebihara, S., Kurokura, T., Iigo, M., Dohra, H., Habu, N., Konno, N. “A GH family 28 endo-polygalacturonase from the brown-rot fungus Fomitopsis palustris: purification, gene cloning, enzymatic characterization and effects of oxalate”， International Journal of Biological Macromolecules (Elsevier), 123, 108-116 (2019), doi:10.1016/j.ijbiomac.2018.11.004.
• Tanaka, Y., Konno, N., Suzuki, T., Habu, N. “Starch-degrading enzymes from the brown-rot fungus Fomitopsis palustris”, Protein Expression and Purification (Elsevier), 170, 105609 (2020), doi:10.1016/j.pep.2020.105609.
• 田中裕基, 平間加那子, 鈴木智大, 羽生直人, 金野尚武, 「白色腐朽菌シイタケ由来エンド型ポリガラクツロナーゼの精製と特性解析」, 日本きのこ学会誌（日本きのこ学会）, 28(3), 123-128 (2020),doi.org/10.24465/msb.28.3_123.
• Nezu, I, Ishiguri, F., Suzuki, H.,Takahashi, Y., Takashima, Y., Hiraoka, Y., Iki, T., Miyashita, H., Matsushita, M., Habu, N., Ohshima, J., Yokota S., “Inheritance of wood color, decay resistance, and polyphenol content of heartwood in full-sib families of Japanese larch (Larix kaempferi (Lamb.) Carr.),” Holzforschung (De Gruyter), 76(4), 348–355 (2022), doi.org/10.1515/hf-2021-0166.

きのこ関連

• Konno, N., Sakamoto, Y. “An endo-β-1,6-glucanase involved in Lentinula edodes fruiting body autolysis”， Applied Microbiology and Biotechnology (Springer), 91(5), 1365-1373 (2011), doi:10.1007/s00253-011-3295-2.
• Sakamoto, Y., Nakade, K., Konno N. “Endo-β-1,3-glucanase GLU1, from the fruiting body of Lentinula edodes, belongs to a new glycoside hydrolase family”， Applied and Environmental Microbiology (American Society for Microbiology), 77(23), 8350-8354 (2011), doi:10.1128/AEM.05581-11.
• Konno, N., Takahashi, H., Nakajima, M., Takeda, T., Sakamoto, Y. “Characterization of β-N-acetylhexosaminidase (LeHex20A), a member of glycoside hydrolase family 20, from Lentinula edodes (shiitake mushroom)”， AMB Express (Springer), 2, 29 (2012), doi:10.1186/2191-0855-2-29.
• Konno, N., Nakade, K., Nishitani, Y., Mizuno, M., Sakamoto, Y., “Lentinan degradation in the Lentinula edodes fruiting body during postharvest preservation is reduced by downregulation of the exo-β-1,3-glucanase EXG2”， Journal of Agricultural and Food Chemistry (American Chemical Society), 62(32), 8153-8157 (2014), doi:10.1021/jf501578w.
• Konno, N., Obara, A., Sakamoto, Y. “Molecular cloning, characterization, and expression analysis of a β-N-acetylhexosaminidase (LeHex20B) from the shiitake mushroom, Lentinula edodes”， Journal of Wood Science (Japan Wood Research Society), 61(2), 178-184 (2015), doi:10.1007/s10086-015-1459-x.
• Sakamoto, Y., Nakade, K., Yoshida, K., Natsume, S., Miyazaki, K., Sato, S., van Peer A. F., Konno, N. “Grouping of multicopper oxidases in Lentinula edodes by sequence similarities and expression patterns”， AMB Express (Springer), 5, 63 (2015), doi:10.1186/s13568-015-0151-2.
• 金野尚武, 木村茉穂, 奥澤里奈, 中村泰隆, 池正和, 林徳子, 小原あゆみ, 坂本裕一, 羽生直人, 「TEMPO触媒酸化法を用いたシイタケ廃菌床からのセルロースナノファイバ－調製」, 木材保存（日本木材保存協会）, 42(3), 157-164 (2016), doi:10.5990/jwpa.42.157.
• Sakamoto, Y., Nakade, K., Sato, S., Yoshida, K., Miyazaki, K., Natsume, S., Konno, N. “Lentinula edodes genome survey and postharvest transcriptome analysis”， Applied and Environmental Microbiology (American Society for Microbiology), 83 (10) e02990-16 (2017), doi:10.1128/AEM.02990-16.
• Sakamoto, Y., Nakade, K., Sato, S., Yoshimi, A., Sasaki, K., Konno, N., Abe K. “Cell wall structure of secreted laccase-silenced strain in Lentinula edodes”， Fungal Biology (Elsevier), 122(12), 1192-1200 (2018), doi:10.1016/j.funbio.2018.09.005.
• Shinoda, K., Konno, N., Suzuki, T. “Non-destructive analysis of the moisture content in shiitake mushrooms (Lentinula edodes) using near-infrared imaging at 1450 nm”， Mycoscience (Elsevier), 61(5), 235-239 (2020), doi:10.1016/j.myc.2020.04.005.
• Sakamoto, Y., Sato, S., Nakade, K., Ito, M., Yamauchi, T., Eda K., Goto, F., Mizuno, M., Konno, N. “Screening of a Lentinula edodes mutant that retains lentinan contents long after being harvested using TILLING”， ACS Agricultural Science & Technology (American Society for Microbiology), 1, 3, 143–149 (2021), doi:10.1021/acsagscitech.0c00023
• Sakamoto, Y., Nakade, K., Konno, N., Sato T. “Senescence of the Lentinula edodes fruiting body after harvesting”， Food Quality (INTECH), chapter 6, ISBN 978-953-51-0560-2, (2012).
• 金野尚武, 「きのこ類が生産する糖質加水分解酵素（総説）」, 木材保存（日本木材保存協会, 39(2), 60-70 (2013). https://doi.org/10.5990/jwpa.39.60