発表論文｜2019年

  1. 蕪山由己人, 水重貴文
    コラーゲンペプチドの機能性について　日本食品安全協会会誌　14(1), 12-20, 2019
  2. Mizushige, T., Nogimura, D., Nagai, A., Mitsuhashi H., Kusubata, M., Taga, Y., Hattori, S., Kabuyama, Y.
    Ginger-degraded collagen hydrolysate exhibits antidepressant activity in mice. Journal of Nutritional Science and Vitaminology, 65,251-257,2019.
  3. Nagai, A., Mizushige. T., Matsumura, S., Inoue, K., Ohinata, K.
    Orally administered milk-derived tripeptide improved cognitive decline in mice fed a high-fat diet. FASEB Journal, 33, 14095-14102, 2019.
  4. Fujitani, M*., Mizushige, T*., Kawabata, F., Uozumi, K., Yasui, M., Hayamizu, K., Uchida, K., Okada, S., Keshab, B., Kishida T.
    Dietary Alaska pollack protein improves skeletal muscle weight recovery after immobilization-induced atrophy in rats. PLoS One, 14, e0217917, 2019. (*equal contribution).
  5. Fujitani, M*., Mizushige, T*., Bhattarai, K., Adhikari, S., Ishikawa, J., Kishida, T.
    Dietary daidzein induces accumulation of S-equol in enterohepatic circulation to far higher levels than that of daidzein in female rats with and without ovariectomy. Biomedical Research, 40, 97-105, 2019. (*equal contribution).